Catering by McNeal
Lunch and Dinner Entrees

Each of the lunch and dinner entrees include your choice of salad, starch, vegetable, and dessert.  Rolls and butter,  fresh brewed coffee and ice tea are included.

                                                                                                 Lunch      Dinner
Poultry
Chicken Roulade                                          $9.00      $12.00
Roulade of chicken breast, 
Smithfield ham, and Gruyere 
in a Dijon cream sauce

Chicken Basil                                                $9.00       $12.00
Baked chicken breast served 
with tomato basil sauce

Roasted Breast of Turkey                          $9.00       $12.00
Turkey breast filled with stuffing and 
served with giblet gravy

Beef
Roast Prime Rib Au Jus                            $15.00       $17.00
Carved roast prime rib
 with natural juices

Beef Tips with Noodles                               $9.00       $12.00
Tender beef tips served with noodles
 in natural juices

Pork
Stuffed Pork Tenderloin                             $10.00      $13.00
Pork tenderloin stuffed with fresh herbs
and bread crumbs

Bacon Wrapped Center                              $11.00      $14.00
Cut Pork Chop   
Center cut pork chop wrapped in bacon with 
red onion marmalade

Seafood
Seafood Fettuccine Primavera                 $12.00      $14.50
Shrimp, Scallops, and Salmon tossed
with a Creamy Alfredo Sauce served 
over Fettuccine

Salmon Fillet with Lemon Dill Butter       $12.50     $14.50
Grilled Salmon Fillet served with Lemon Dill
Butter sauce

Vegetarian
Vegetable Pasta Primavera                         $8.00      $10.00
Zucchini, muchrooms, tomatoes, peas, 
green beans, and carrots, tossed with 
Tri-Color Rotini mixed with parmesean 
and romano cheese cream sauce

Spinach and Herb Lasagna                        $8.00      $10.00
Lasagna noodles layered with spinach 
and ricotta cheese in a light tomato and
herb sauce

Menu Accompaniments for Lunch and Dinner

Salads
  * Tossed Green Salad with choice of dressing (3 choices)
  * Red Potato Salad
  * Caesar Salad
  * Coleslaw
  * Seasonal Fresh Fruit Salad
  * Pasta Primavera Salad

Vegetables
  * Dressed Green Beans
  * Mixed Vegetable Casserole with 
     Bread Crumbs in Cheese Sauce
  * Broccoli in a Cheese Sauce
  * Glazed Baby Belgian Carrots
  * Sweet Corn
  * Roasted Mixed Vegetables

Starches
  * Old Fashioned Mashed Potatoes
  * Old Fashioned Macaroni & Cheese
  * Wild Rice
  * Whole Potatoes in a Dill Butter Sauce
  * Scalloped Potatoes

Desserts
  * Assorted Pies (Coconut, Hawaiian, Lemon, 
                            Chocolate, Strawberry)
  * Coconut Cake
  * Pound Cake with assorted sauces (Lemon, Strawberry)
  * Gourmet Cookies
  * Cheesecake (Chocolate, Cherry, Peppermint, etc)

Breads
  * Hot Yeast Rolls
  * Biscuits

Drinks
  * Iced Tea (sweet & un-sweet)
  * Coffee